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Showing posts with label aromatic flavours. Show all posts
Showing posts with label aromatic flavours. Show all posts

Wednesday 1 February 2017

Rasam powder recipe, how to make rasam powder


Rasam powder is a classic and traditional recipe of the powder that is used in South India for making rasam. Making rasam powder is easy, aromatic and handy too, it is a great appetiser and has many medical properties too. Rasam or Charu is a flavourful South Indian soup which can be sipped or serve mixing with rice. Rasam powder can also be used in making curries.